# PhD Smart Protein Bar Birthday Cake 21g

Celebrate your fitness journey with the **PhD Smart Protein Bar – Birthday Cake**, the ultimate **high-protein, low-sugar snack**. Packed with **20g of protein per bar**, this multi-layered bar is crunchy, chunky, and sweet—delivering a satisfyingly indulgent taste while keeping your macros intact.

The **Smart Bar™** features a **super-soft protein centre**, coated in **gooey caramel and protein crispies**, finished with a **smooth chocolate coating**. This innovative combination replicates a real confectionery bar experience, while being **palm oil-free** and **macro-friendly**.

Perfect for **on-the-go snacking**, post-workout recovery, or whenever you need a **protein boost**, the Birthday Cake Smart Bar allows you to enjoy a sweet treat while pursuing a leaner lifestyle.

* * *

### **Key Benefits**

-   **High protein (20g per bar), low sugar (<2g)**
    
-   **Macro-friendly and palm oil-free**
    
-   **Delicious, indulgent taste** – soft centre, caramel, protein crispies, chocolate coating
    
-   **Convenient on-the-go snack**
    
-   **Nut-free** and suitable for most diets (may contain gluten)
    

* * *

### **Who Is It Suitable For?**

-   Men and women seeking a **high-protein, low-sugar snack**
    
-   Fitness enthusiasts who want a **sweet treat without compromising macros**
    
-   Ideal for **post-workout recovery, between meals, or on-the-go snacking**
    

* * *

### **Nutritional Information (Per 64g Bar)**

-   **Energy:** 994 kJ / 250 kcal
    
-   **Fat:** 9.2 g | **Saturates:** 3.4 g
    
-   **Carbohydrate:** 22 g | **Sugars:** 1.2 g
    
-   **Fibre:** 3.1 g
    
-   **Protein:** 21 g
    
-   **Salt:** 0.26 g
    

* * *

### **Ingredients**

**Protein Blend (32%)** \[Calcium Caseinate (Milk), Whey Protein Concentrate (Milk), Bovine Collagen Hydrolysate, Soya Protein Isolate\],  
**Couverture Milk Chocolate with Sweetener (16%)** \[Sweetener (Maltitols), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithins), Natural Vanilla Flavouring\],  
Sweetener (Maltitols),  
**Caramel Layer (13%)** \[Sweetener (Maltitols), Humectant (Glycerol), Cocoa Butter, Soya Protein Isolate, Emulsifier (Lecithins), Condensed Milk (Whole Milk, Sugar), Flavouring, Colour (Plain Caramel), Salt\],  
Humectant (Glycerol), Crispy Soya Pieces (5%) (Soya Protein Isolate, Tapioca Starch, Salt), Emulsifier (Lecithins), Rapeseed Oil, Isomaltooligosaccharide, Water, Tapioca Starch, Fat Reduced Cocoa Powder, Flavourings.

**Couverture Milk Chocolate contains:** Cocoa solids 35% minimum, Milk solids 21% minimum.

**Allergens:** Contains **milk** and **soya**. May also contain **cereals containing gluten**.

* * *

### **Suggested Use**

Consume **anytime during the day**, ideally **between meals**, as part of a **varied and balanced diet** and healthy lifestyle.

* * *

### **Product Specifications**

-   **Brand:** PhD Nutrition
    
-   **Product Name:** Smart Protein Bar
    
-   **Flavor:** Birthday Cake
    
-   **Net Weight:** 21g
    
-   **Protein:** 21g per bar
    
-   **Categories:** Protein Bars, Healthy Snacks, Sports Nutrition
    
-   **Suitable For:** Post-workout, on-the-go snacking, weight management
    
-   **Country of Origin:** United Kingdom

## Details

- **Price:** 17.5 AED
- **Vendor:** PhD Nutrition
- **Type:** Protein Bar
- **Tags:** Bar, Fitness Supplement, GB10_discount, Gb15_discount, GK15_discount, normal, Nutrition, PhD Nutrition, Protein Bars, Qoo10_discount, Rania15_discount, sales15_discount, supplement, supplements, Suppliments, Thankyou15_discount, Thankyou20_discount, welcome10, Weloveyou_discount

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 17.50 AED | In stock |

## Images

- PhD Smart Protein Bar Birthday Cake 21g
- PhD Smart Protein Bar Birthday Cake 21g
- PhD Smart Protein Bar Birthday Cake 21g
- PhD Smart Protein Bar Birthday Cake 21g
- PhD Smart Protein Bar Birthday Cake 21g

---

> Source: [QOOAH](https://qooah.ae/products/phd-smart-protein-bar-birthday-cake-21g)
> Updated: 2026-05-03